our story

Mioposto is a family-owned pizzeria, bar, and Italian kitchen focusing on open-flame cooking and big, hand-crafted flavors. Our ingredient driven menu highlights elegant simplicity in cozy neighborhood settings. We serve open-flame pizzas, steak, calamari, creative share plates, as well as craft cocktails using in-house infusions. Mioposto features a thoughtfully curated wine list featuring imported and local Washington wines.

Mioposto was founded in 2006 in the Mt. Baker neighborhood of Seattle, Washington. The goal was to create a date-night pizzeria that followed the Italian standard of sourcing the finest ingredients while creating a gathering spot for neighbors to build community. Since then, we have expanded to three more neighborhood locations in Seattle and Mercer Island. We hope we have created spaces where you can sit back, feel seen, safe, and accepted exactly as you are.

We are committed to investing in our communities through community sponsorships, dine out fundraisers, and donations to auctions. 

We provide livable wages and comprehensive benefits to our employees including 100% company-paid healthcare and investing in our employees' futures through our 401k. 

We strive to protect the environment by sourcing ingredients domestically and locally and by providing compostable packaging to lessen our impact on the planet.

We believe in treating people with dignity and respect regardless of gender, race, nationality, religion, sexual orientation, gender identity, or gender expression. Mioposto is a safe place for all.

Thank you for making it possible.